The Antonopoulos Group is a Montreal based family company and has been a leader in the restaurant, hospitality and event industries for more than 45 years. The Group created and is managing 11 restaurants, 5 terraces, 2 spas and 5 hotels so far, all located in the historical neighborhood that is the Old Montreal. Delivering internationally recognized service in its luxurious properties, this family business bases its success on passionate professional coming from a variety of fields. The collaboration between each employee of the Group allows for unique high-quality experiences for all the clientele.
The Kitchen Assistant assists the kitchen team by completing tasks to accelerate the creation of recipes and dishes. They are responsible for the basis of most dishes, weigh and prep ingredients, keep an eye on the food cooking and assist in the assembly and presentation of the plates.
Essential functions of the job:
Advantages of being part of the Antonopoulos Group:
Qualifications and skills required:
DOES THIS POSITION INTEREST YOU?
Send your cover letter and curriculum vitae to:
Le Groupe Antonopoulos